Zucchini chutney thermomix recipes

Thermomix Sausage Roll Recipe

Thermomix Sausage Roll Recipe

¼ cup tomato chutney. ¼ cup tomato chutney. 1 zucchini. Cut your carrot, zucchini, brown onion and baconinto quarters before placing into your Thermomix bowl and blitzing on turbo for 1 second spurts until coarsely grated. Add the beef mince, one egg, tomato chutney, bbq sauce, sweet chilli sauce (if using), mixed herbs and salt and pepper to the bowl and mix for 20 seconds on speed 5 REVERSE or until combined. 1 zucchini
Zucchini & Ham Muffins

Zucchini & Ham Muffins

I’ve also topped them with with a bit of feta and chutney before, which was absolutely delicious too

Thermomix Vegetable Lasagne

Insert Varoma tray and weigh zucchini and mushrooms onto it. Even if you’re not vegetarian there are many nourishing recipes to choose from such as Stuffed Portobello Mushrooms, Chilli Chutney Quesadillas and Orange and Passion Fruit Eton Mess for dessert
Thermomix Beef and Vegetable Rissoles

Thermomix Beef and Vegetable Rissoles

zucchini. chutney/tomato sauce. This Thermomix Beef and Vegetable Rissoles recipe is based on the recipe my Mum used to (and still does

Feeding large families and groups with a Thermomix

tuna bake, ham and corn, bacon and broccoli, cherry tomatoes and grated zucchini, etc. I like fancy foods but with the numbers in our house its just not viable as frequently as I like it so I rely on chutneys and little treats to make the meals seem more special
Quinoa & four veg cakes

Quinoa & four veg cakes

Delicious with tomato chutney & rocket. until the Thermomix arrived. I have only needed to survive 10 days without a Thermomix here in Australia this visit thanks to my gorgeous mother-in-law, who will get to use it soon I promise. Quinoa & four veg cakesingredients30g brown basmati rice70g parmesan, chunks or fetta cheese (or mixture of both)handful of fresh basil100g quinoa, soaked or rinsed1 medium leek, cut into chunks1 medium zucchini, quartered1 large clove garlic15g olive oil80g baby spinach leaves2 large eggs1 red capsicum, chargrilled, peeled & diceda good grind of salt and black peppermethodMeasure 100g uncooked quinoa into the steam basket, remove and rinse well or soak overnight inside the TM bowl and drain. Add leek, zucchini and garlic to the TM bowl and chop for 3 seconds on speed 5. substitute cubed roasted sweet potato for the zucchini, stir through at step 9. 1 medium zucchini
Tomato Passata ~ Tomato Sugo

Tomato Passata ~ Tomato Sugo

At this point, you can remove some and freeze as a chunky tomato/onion/garlic base (great for use with eggplant, zucchini etc)