Thermomix toast pine nuts recipes

Thermomix Tomato Pesto Tart

Thermomix Tomato Pesto Tart

The pesto is made with rocket salad to give it a nutty kick and instead of expensive pinenuts, we opted for cashews, which is so lovely and fragrant
Rapadura-Maple Syrup Butter Toffee

Rapadura-Maple Syrup Butter Toffee

I do make the chocolate (or melt the chocolate) and chop the nuts in the Thermomix though. You can do all sorts of variations with this recipe - the photo above has dark chocolate and sprinkles on some, and toasted pecans and dark chocolate on the other
ThermoFun – Risoni Salad Recipe

ThermoFun – Risoni Salad Recipe

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Moroccan Lamb Bake

Moroccan Lamb Bake

I used some Heart Smart Lamb Steaks I picked up from Woolies and I was a little nervous they might be a bit dry but nope, they were so moist and delicious and of course easily turned into mince using the Thermomix
Pesto Chicken Pinwheels

Pesto Chicken Pinwheels

pinenuts, toasted. Add pinenuts, basil, tomatoes, lemon juice, Umami and salt and blend 5 sec/speed 5
Caprese Salad With Pumpkin Seed, Chili Pesto

Caprese Salad With Pumpkin Seed, Chili Pesto

pinenuts. Toast seeds and pinenuts in a dry fry pan on Induction 10, tossing frequently, until fragrant and golden. Add remaining ingredients, including nuts and blend 10 sec/speed 8. 60 g pinenuts. Add remaining ingredients, including nuts and blend 10 sec/speed 8

Your Weekly Feed # 7 A fancy take on an old standard

I now buy the ready toasted ones, much easier. 4 rump or fillet steaks 30 ml olive oil or ghee 10 - 12 baby potatoes, sliced into 3 1 head broccoli, cut into florets 1 C frozen peas 1/4 C lemon juice 2 tbsp lemon zest (1 lemon) For the pesto 2 C (260g) frozen peas 50 g parmesan cheese, roughly chopped 2 garlic cloves 50 g pinenuts, lightly toasted (optional but taste better if they are or can buy them pre toasted now too) handful of fresh mint leaves pinch sea salt & cracked pepper 5 Tbsp olive oilInstructions. Meanwhile lightly toast the pinenuts if you can be bothered, (line a small baking tray with baking paper, spread out the nuts and toast at 180 C for 5 - 10 minutes, give them a shake or two during this to make sure you don't burn them ). Grate parmesan cheese - in the Thermomix that's 10 seconds / speed 9. 50 g pinenuts, lightly toasted
Homemade souvlaki bread

Homemade souvlaki bread

This works really well with one of my favourite snacks – flatbread loaded with haloumi, fresh mint, olive oil and toastedpinenuts

CAPRESE SALAD WITH PUMPKIN SEED, CHILI PESTO

60g each pepitas and pinenuts. Toast seeds and pinenuts in a dry fry pan on Induction 10, tossing frequently, until fragrant and golden. Add remaining ingredients, including nuts and blend 10 sec/speed 8. 60g each pepitas and pinenuts

Quinoa Salad, Thermomix Style!

I like a mixture of sesame seeds, sunflower seeds and pinenuts, toasted in a dry skillet until they're starting to pop, then drizzled with tamari and toasted a little longer

Moroccan Couscous Salad

2 tsp Thermomix Vege stock or 1 tsp vege stock powder. 30g toastedpinenuts. 2 tsp Thermomix Vege stock or 1 tsp vege stock powder. 30g toastedpinenuts