Thermomix sourdough bread recipes

Thermomix Cheat’s Sourdough

Thermomix Cheat’s Sourdough

This Thermomix Cheat’s Sourdough is one of the best and most delicious bread recipes ever. Making sourdough is one of the most rewarding tasks in bread baking
Luxury Sourdough Hot Cross Buns (incudes Thermomix tips)

Luxury Sourdough Hot Cross Buns (incudes Thermomix tips)

[I've put any Thermomix tips in bold italics, if you're using one]. Using a sourdough starter instead of commercial yeast makes these hot cross buns much easier on your digestive system, and gives them a lovely depth of flavour
Thermomix Sourdough Masterclass

Thermomix Sourdough Masterclass

The Thermomixsourdough masterclass includes everything you need to know about bread. Once your starter is ready, you knead the bread in the Thermomix and you can either leave it in the fridge overnight and make it the next day for breakfast or you can use it straight away
Sourdough Bread Baked in  a Pot

Sourdough Bread Baked in a Pot

Now that I have some sourdough starter that I’ve named Esmerelda Pissemeyer I have been putting the loaf on a baking sheet and that has worked okay too
Soft, Fluffy Bread

Soft, Fluffy Bread

Over at The Road to Loving My Thermomix, Peta has developed a great recipe and has loads of tips on bread making
Basil, cake smashing and bread

Basil, cake smashing and bread

Now some may say that using the Thermomix to make the custard is cheating. Yes it’s more sourdoughbread
Linseed, Oats, Honey and Chia Loaf

Linseed, Oats, Honey and Chia Loaf

I really want to try my hand at making sourdough, but that takes time to build up the starter etc so I was flipping through my Everyday Recipe book that came with my Thermomix and came across a Five Seed Bread recipe
Pea Salad

Pea Salad

Brioche Buns in the Thermomix. I’ve told you before that everyone in our town had Boston baked beans with franks, brown bread and potato salad every Saturday night
A Moroccan feast.

A Moroccan feast.

You will need a Thermomix (TM), food processor or a good blender to make this recipe. Within this menu, I have included links to some of the recipes I used (from me and others), and I adapted the breads from Yoke Mardewi’s Wild Sourdough recipes
Best ever tomato bruschetta

Best ever tomato bruschetta

I whip (I say whip because this is now on regular rotation in our house) this up entirely in the Thermomix but you could use a food processor or just good old-fashioned knife skills which I seriously lack
Beetroot Burgers

Beetroot Burgers

sourdough or bread of choice (to make breadcrumbs). If any breadcrumbs remain, freeze for later use. While you can use other breads for the breadcrumbs, many people find sourdough easier to digest
Best ever easy chicken nuggets

Best ever easy chicken nuggets

I just threw all the crumb ingredients in the Thermomix (or food processor), blitzed until it was fine and then pressed the yoghurt-coated chicken into the crumb

Sourdough Bread In The Thermomix

Remove from Thermomix and place on a tray. There are as many instructions for making sourdoughbread as there are recipes, so here's what I did

Cinnamon Raisin Sourdough Bread

You can split the ingredients in two and just do the Thermomix bit in two batches. I like sourdoughbread
Soaked Whole Wheat Bread

Soaked Whole Wheat Bread

I found this recipe at Don't Waste the Crumbs and have given it a go with a few tweaks of my own and using the Thermomix