Thermomix coconut rice recipes

Thermomix Apricot and Coconut Bars

Thermomix Apricot and Coconut Bars

These Thermomix Apricot and Coconut Bars have no added sugar apart from a little rice malt syrup which helps to bind them together
Coconut Chicken Curry

Coconut Chicken Curry

Probably my most favourite thing to cook in my Thermomix is the curries. The coconut flavours are delicious with the rice and cashews adding creamy goodness
Thermomix Diary - May 2015

Thermomix Diary - May 2015

PorridgeJuiceButter Chicken (my recipe)Biryani RiceCoconut Steamed BunsDairy Free Chocolate Icecream
Thermomix Peanut Butter Muesli Bars

Thermomix Peanut Butter Muesli Bars

These Thermomix Peanut Butter Muesli Bars are one of our recent experiments and the chewy texture of these bars received a big thumbs up from both of my boys – and me
Thermomix Nut & Seed Toasted Muesli

Thermomix Nut & Seed Toasted Muesli

¼ cup toasted coconut flakes. This Thermomix Nut & Seed Toasted Muesli is one of my very favourite things to have for breakfast
Thermomix Apricot & Chia Granola

Thermomix Apricot & Chia Granola

And this Thermomix Apricot & Chia Granola is an absolute fave at our house. Thermomix Apricot & Chia Granola Print Prep time 10 mins Cook time 30 mins Total time 40 mins Serves. 8 Ingredients 1 cup chopped nuts (pecans, almonds etc) ⅓ cup (70g when melted) melted coconut oil ⅓ cup (65g) packed brown sugar ¼ cup (85g) rice malt syrup (or honey) 4 cups (360g) rolled oats ½ cup chopped dried apricots ¼ cup extra dried fruit - optional (sultanas, dates etc) 2 tbs chia seeds Instructions Place the nuts into the TM bowl and press Turbo 3 times. Add the melted coconut oil, brown sugar and rice malt syrup to the TM bowl and mix for 2 minutes, Speed 2, 100 degrees
Coconut Water and Crio Bru Horchata

Coconut Water and Crio Bru Horchata

rice (any variety). fresh coconut water OR Natural Raw C Coconut Water. Coconut Palm Sugar. Place rice, nuts, water, Cocolyte powder and Crio Brü granules into a large airtight container and soak overnight or minimum 8 hours. Place soaked mixture and 1–2 cups Coconut water into Thermo bowl and blend 2 min/speed 9. Community Comments 250 g rice. 100 g Coconut
Coconut Lime Butter

Coconut Lime Butter

This recipe is part of my Thai Sticky Rice Ice Cream Sundae recipe from the very successful Thai Thai Again cooking classes I have only ever been able to run in Perth
Coconut and Oat Cookies

Coconut and Oat Cookies

rice bran syrup, or honey. coconut oil. coconut flakes, or desiccated coconut. coconut flour. Add rice bran syrup and coconut oil to TM bowl and cook 3 min/50ºC/speed 1. Add rice bran syrup and coconut oil to TM bowl and cook 3 min/50ºC/speed 1
Thermomix Nut Free Muesli Slice

Thermomix Nut Free Muesli Slice

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Coconut Lemon Red Lentil Dahl

Coconut Lemon Red Lentil Dahl

Thermomix method. Enjoy over rice or by itself. Enjoy over rice or by itself. 400g canned coconut milk. 3 tsp coconut sugar. Blitz together together the ginger, garlic, coriander, spring onions, and chilli for about 5 seconds and then put into a sauce pan with the turmeric, stock, coconut milk, lemon juice, coconut sugar, and tamari. Add the turmeric, stock, coconut milk, lemon juice, coconut sugar, and tamari and let it simmer for 10 minutes at 100°c on speed 2. 400g canned coconut milk. 3 tsp coconut sugar