Sugar free chocolate cake thermomix recipes

Sugar Free Nutty Chocolate Slice

Sugar Free Nutty Chocolate Slice

For a “taller” slice, use a rectangular cake tray. Place all chocolate ingredients to Thermomix bowl. Place nuts, pepitas and sunflower seeds to Thermomix bowl
Easy Sugar Free Chocolate Crackles

Easy Sugar Free Chocolate Crackles

I use a silicon cake mould and cut when set – this saves waste, means you can make smaller portions and – well let’s face it – is so much easier
Thermomix Chocolate Fudge Cake

Thermomix Chocolate Fudge Cake

While whisking, slowly add in the caster sugar. This Thermomixchocolate fudge cake is the ultimate gluten free pleasure
Thermomix Chocolate Sheet Cake

Thermomix Chocolate Sheet Cake

Measure and add the flour, cinnamon, sugar, baking soda and salt. This ThermomixChocolate Sheet Cake is no exception
Grain Free Chocolate Cake with Frosting

Grain Free Chocolate Cake with Frosting

Free from gluten, grains, nuts, refined sugar. if it was normal gluten free flour it would never work, but coconut flour absorbs A LOT of liquid, so it will all be ok when baked
Thermomix Chocolate Chestnut Cake

Thermomix Chocolate Chestnut Cake

This ThermomixChocolate Chestnut cake is the ideal guilt-free, gluten free and super tasty alternative to a filling and sugarycake
Christmas Chocolate Ripple Cake Wreath | Caramel & Nutella

Christmas Chocolate Ripple Cake Wreath | Caramel & Nutella

Place the cream, vanilla extract and caster sugar into a clean and dry Thermomix bowl. caster sugar. But feel free to go crazy and use any of your favourite chocolates and lollies to decorate (also feel free to nibble on the decorations as you go… just sayin’)
Thermomix Jammy Chocolate Coconut Slice

Thermomix Jammy Chocolate Coconut Slice

Place the egg whites, caster sugar and desiccated coconut into the TM bowl. Next up is a sweet jam filling (I like to use raspberry jam but feel free to experiment)
Spiced Carrot Magic Bean Cake (includes Thermomix method)

Spiced Carrot Magic Bean Cake (includes Thermomix method)

If your coconut oil is solid (probable unless it's a really hot day), very gently melt it until it's just melted but not hot (if it gets hot set aside to cool until only just warm) and mix the coconut oil and sugar together making sure there are no lumps of sugar - (if you're using butter, you just need it to be softened, and then cream it with the butter - it's easiest done with a hand mixer, or in an electric mixer or food processor - until pale and fluffy)
Thermomix Diary - May 2015

Thermomix Diary - May 2015

PorridgeJuiceButter Chicken (my recipe)Biryani RiceCoconut Steamed BunsDairy FreeChocolate Icecream