Rice salad recipes

Brown rice salad, and how I got over my fear of.

Brown rice salad, and how I got over my fear of.

Ricesalad's hard to come at at the best of times, but to make the rice brown. Well I've recently adopted brown rice with gusto, after finding out it's actually nowhere near as awful as I'd been led to believe
Christmas Rice Salad

Christmas Rice Salad

The original version was supposed to be made with quinoa rather than rice. I know I said I wasn't going to post any of my Christmas recipes but I made an exception for this salad
vietnamese rice vermicelli salad

vietnamese rice vermicelli salad

A Vietnamese rice vermicelli salad would have to be a candidate for one of my favourite dishes of all time
Brilliant Rice Salad

Brilliant Rice Salad

But I’d never eaten rice cold in a salad before. As an Australian-born Chinese, I’ve eaten a lot of rice
Rice Plus salad with lemony tuna and dill

Rice Plus salad with lemony tuna and dill

My take on her Sicilian RiceSalad uses “Rice Plus”. which is a powerhouse mixture of brown rice, barley, quinoa and seeds that I combine
Brown Rice Salad

Brown Rice Salad

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Black Rice and Chickpea Salad

Black Rice and Chickpea Salad

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Brown Rice Salad

Brown Rice Salad

Place rice in your Thermoserver and clean the bowl. Add to your Thermoserver with rice. Pour into Thermoserver with rice
Tropical Rice Salad

Tropical Rice Salad

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Vietnamese Rice and Chicken Salad

Vietnamese Rice and Chicken Salad

I eat meals with rice most weeks but I until I made this Vietnamese rice and chicken salad I hadn’t made a ricesalad for a very long time, which was why when I was sent a pack of Amira Superior Aromatic Basmati rice to try I knew that a salad would be a perfect way to test it out
Persian rice salad recipe

Persian rice salad recipe

Persian ricesalad. 15INGREDIENTS 8DIFFICULTY EASYSERVINGS 4 Ingredients 500g skinless chicken breast fillets, trimmed of any fat 750ml reduced-salt chicken stock 1 cup SunRice Basmati Rice 1/2 cup mint leaves 2 cups mixed salad leaves 10 fresh dates, pitted, roughly chopped 1 teaspoon ground cinnamon 1/4 cup (60ml) lemon juice Method Step 1 Bring 1L water to the boil in a pan and add chicken. Add the rice and simmer over medium-high heat for 10-12 minutes until tender. Step 3 Combine the chicken, rice, mint, salad leaves and dates in a bowl. Step 4 Combine cinnamon and lemon juice in a small bowl, add to the rice mixture and toss to coat. 1/2 cup mint leaves 2 cups mixed salad leaves 10 fresh dates, pitted, roughly chopped 1 teaspoon ground cinnamon 1/4 cup (60ml) lemon juice Method Step 1 Bring 1L water to the boil in a pan and add chicken. Add the rice and simmer over medium-high heat for 10-12 minutes until tender
Confetti Rice Salad

Confetti Rice Salad

The other day I made us a delicious ricesalad to go with some grilled chicken for our supper. You could actually use pouches of the ready cooked rice if you wanted to
Mint Rice/Jicama Salad

Mint Rice/Jicama Salad

Mint Rice/Nasi Pudina. Salad Sengkuang/ Jicama Salad. Add in the drained basmati rice, and mix well with the paste
Wild Rice & Baby Greens Salad

Wild Rice & Baby Greens Salad

Wild Rice & Baby Greens Salad I started this week with summer barley salad and I'm ending it with this Wild Ricesalad that is perfect for fall