Kwek kwek sauce recipes

Tokneneng – Battered Hard-boiled Eggs

Tokneneng – Battered Hard-boiled Eggs

A popular variation of tokneneng is kwekkwek. Serve with vinegar or sweet chilli sauce. Tokneneng is traditionally made with chicken eggs, while Kwek-Kwek is made with quail eggs
Street Foods – List of

Street Foods – List of

for example, in the Philippines, kwekkwek are hard-boiled quail eggs that are covered with an orange-colored batter and deep-fried
Food Adventure at Baguio City, Philippines.
Hey everyone! So if...

Food Adventure at Baguio City, Philippines. Hey everyone! So if...

Here, we sampled a range of common delicacies and popular street food in the Philippines including KwekKwek (hard boiled quail egg deep-fried and covered in an orange batter), fish ball, Strawberry Puto Bumbong (a sticky, glutinous rice cake covered in coconut), Kikiam (sausage topped with a spicy or sweet sauce) and Taho (a dessert of fresh tofu, sago pearls and sweet flavouring)