Julie goodwin pavlova recipes

Pavlova Roulade with Passionfruit for Australia Day

Pavlova Roulade with Passionfruit for Australia Day

  To celebrate Australia Day, I have made a pavlova roulade with passionfruit, that I will take to share with my friends at Jazz in the Gardens this evening, a free event sponsored by Stonnington Council
Cookbooks for Christmas

Cookbooks for Christmas

JulieGoodwin. In addition to the scrumptious recipes and beautiful photographs are tips to keep your kitchen organised, as well as fun suggestions like – my favourite – “Race the Rice” – a game Julie plays to challenge herself to have dinner ready by the time the rice has finished cooking

In My Kitchen, April 2015

Maureen Shaw (adapted from JulieGoodwin) Recipe type. For dessert I made a double layer pavlova and filled it with chocolate whipped cream and more cream on the top and sprinkled with chopped roasted hazelnuts and drizzled with chocolate syrup