Filipino star bread recipes

Ginger Shortbread Stars

Ginger Shortbread Stars

Cornflakes and Cranberry CrispsPandesal – Pan-de-sal – FilipinoBread RollsButtercream FrostingJaffa CakesChoco-Cherry ShortbreadClassic Pizza Crust Dough
Palermo Restaurant and Brazilian Night

Palermo Restaurant and Brazilian Night

Plantation Bay showcases six themed buffet dinners daily except Sundays – Viva Espana, Sahara Nights, Hawaiian Luau, Rockin’ USA, Filipino Fiesta and Brazilian Fever
Fiji Restaurant and Black Lechon

Fiji Restaurant and Black Lechon

Our night schedule got even more stirring having invited to one of the resort’s daily themed dinner shows – Filipino Fiesta

Novotel Coffs Harbour – Family Resort

As we headed to Charlie’s, we met a Filipino family staycationing in the resort. My eyes started to roam as they savoured the soothing greenery framing the property
Shayan Quarter Restaurant Review

Shayan Quarter Restaurant Review

Alesah and I were very excited to hear that Anna had designed a re-invention of the famous Filipino dessert Halo Halo
12 Places to Eat Incredibly Well in Houston Right Now

12 Places to Eat Incredibly Well in Houston Right Now

A Filipino dish of kinilaw, similar to ceviche, is extraordinary. The double cut pork chop at Field & Tides comes smothered in a Creole mustard sauce
Filipino Cuisine

Filipino Cuisine

Brazo de mercedes, a rolled cake or jelly roll, is made from a sheet of meringue rolled around a custard filling

Sands Resto Grill Subic Bay

“Our new chef, Chef Mario, prepares Mediterranean and Filipino food. It was the star of the night. Complimentary warm bread which had been baked in-house and served with unsalted butter was brought to the table first
Using Soy Sauce in Cooking

Using Soy Sauce in Cooking

Aam Ka Achar – Mango Pickle Aam Papad – Mango Fruit Leather Aappam Hoppers Ab-Doogh-Khiar – Persian Summer Soup Abalone Abalone – Blacklip Abalone – Greenlip Abalone Almondine Abalone and Dates Abalone and Scallop Fritters Abalone Carpaccio with Spring Onions Ginger and Ponzu Abalone Chicken Congee Abalone Chowder Abalone Cioppino Abiu Abobrinha Marinada – Marinated Zucchini About Dumplings About Eggs Aburi Maguro – Japanese Seared Tuna Salad Acar – Acar Awak – Spicy Mixed Vegetable Pickle Acarajé – Black-Eyed Pea and Shrimp Fritters Accreditation For Victoria’s Farmers’ Markets Acerola Ackee Adana Kebabı Aderezo de Cilantro – Coriander Dressing Adjika – Georgian Style Chilli Paste Adobo de Chancho Arequipeño – Peruvian Pork Adobo Arequipa style Advieh – Persian Spice Mix Affogato Afghan Cuisine Afghani Mantu – Beef Dumplings Afghan Kufta African Cherry Orange African Mango After Dinner Mint Cheesecakes Afuega’l Pitu Agar-agar Agrarian Society Agurk Salat – Danish Pickled Cucumber Salad Aioli Aioli – Provençal Sauce Aish Merahrah – Egyptian Fenugreek Corn Bread Ajdov Kruh – Buckwheat Bread Ajiaco Bogotano – Colombian Chicken and Potato Soup Ajvar – Roasted Eggplant Pepper Spread Akkawi Akudjura Akuri – Parsi Style Seasoned Scrambled Eggs Alabama-Style White BBQ Sauce Alambre Albacore Albanian Cuisine Alcachofas con Almejas y Calamares – Artichokes with Clams and Squid Aleb Falafel Alexandertorte Alfredo Sauce Algerian Cuisine Alheira Aligot – Mashed Potatoes with Garlic and Cheese Aljotta – Maltese Fish Soup Alloco – Ivorian Fried Plantains Allspice Almogrote Gomero – Canarian Cheese and Tomato Paste Almond Almond Butter Cookies Almond Buttercrunch Toffee Almond Cakes – Macau style Almond Iced Coffee Aloo Dum – Potato Curry Aloo Gobi – Potato and Cauliflower Aloo Gosht – Beef and Potato Stew Aloo Gosht – Lamb and Potato Stew Aloo Paratha – Potato Stuffed Paratha Aloo Pie Aloo Posto – Bengali Potatoes with Poppy Seeds Aloo Tikki – Potato Cutlet Alsatian Cuisine Amanatsu Amanattō – Japanese Candied Beans Amaranth Amaretto Amasi Amazake Amazonian Cuisine Amba – Mango Pickle Ambarella Ambrosia De Laranja – Brazilian Orange Pudding Amchoor American Chinese Cuisine American Persimmon Amok Trei – Coconut Fish Curry Parcels Amrakhand – Mango Shrikhand Anadama Bread Anchovy Essence Andaliman Andalusian Cuisine Andouille A New Era of Eco Fashion Angel Hair Pasta with Seafood Angels on Horseback – Bacon-Wrapped Oysters Angolan Cuisine Animal Style Fries – from In-N-Out Burger Anmitsu Annatto Annatto Benefits and Precautions Anpan – Japanese Sweet Roll Anthotyro Antiguan and Barbudan Cuisine Ants on a Log Apam Balik – Malaysian Peanut Pancakes Aperitif Provençale – Provençal dips & vegetables Appeltaart – Dutch Apple Pie Appenzeller Apple-Pecan Poultry Stuffing Apple – Varieties in Australia Apple and Celeriac Soup Apple and Ginger Yoghurt Dessert Apple and Pork Tagine Apple and Ricotta Pastry Squares Apple and Spinach Salad Apple and Squid Salad Entrée Cups Apple Bread Pudding Apple Cranberry Cobbler Apple Crumble Apple Crumble Cheesecake Apple Pie Apple Sauce Apple Turnovers Apricot Apricot and Coconut Crumble Apricot and Lemon Flaugnarde Apricot and Ricotta Shortcake Apricot Cheesecake Apricot Chicken Rice Salad Apricot Cobbler Apricot Custard Slice Apricot Fudge Slice Apricot Jam Arancini – Sicilian Stuffed Rice Balls Araza Arbequina Are Green Potatoes Safe To Eat