Crumbed sausages in oven recipes

Sausage Rolls

Sausage Rolls

Then once you have the meat mixed together, you just shape the mixture into logs, roll it up in the pastry, cut, glaze and bake in the oven
Sausage Rolls – (Gluten & Dairy Free)

Sausage Rolls – (Gluten & Dairy Free)

Time to strip back, refresh and rework everything from top to toe. I felt like it had been far too long since I had paid attention to what was going on both inside and out and I needed to find a way to get back in touch with the things that make me happy and keep me satisfied
Sausage Pie

Sausage Pie

Made with two slices of crumbed stale bread, some chopped onion and celery. A pound of really flavourful breakfast sausages, skins removed and meat crumbled
Sausage & Macadamia Stuffing Loaf

Sausage & Macadamia Stuffing Loaf

While the onion is cooking, combine almond meal / bread crumbs, sausages, macadamias and sage (if using) in a large bowl

Poached Eggs with Crumbed Tomatoes

Smoked salmon, bacon, crispy chorizo, mini chipolata sausages are all great options. The only time in the week you have time to take over breakfast
Orchard Pan Roast with Sausages

Orchard Pan Roast with Sausages

Pork sausages, onion wedges and garlic are drizzled with a bit of olive oil and roasted in a hot oven before adding not one but two kinds of apple wedges
Classic Meat Sausage Rolls

Classic Meat Sausage Rolls

Tayna has been thermo cooking for almost three years and has a real passion for home cooking and photography, and of course, she loves her Thermomix
Easy to Make Spiced Lamb Sausage Rolls

Easy to Make Spiced Lamb Sausage Rolls

They’ve been cooked many a times on the catering menu and many times ‘just because’. I found some awesome Borg’s pastry that isn’t full of all the crazy chemicals most of those pre-made puff pastry packs have in them
Nutritious, child-friendly and ready to go!

Nutritious, child-friendly and ready to go!

Other child-friendly recipes I like to make and pop in the freezer are chicken & vegetable sausage rolls, tomato & vegetable pasta sauce (which I sometimes use to make a quick spaghetti bolognaise with lean beef rump mincedin the Thermomix), as well as crumbed fresh fish or organic chicken bites