Chinese coconut jelly dessert recipes

Chinese Party Menu Ideas

Chinese Party Menu Ideas

Lychee, coconut and mango are delicious flavour options. Jelly is a great dessert for parties. Chinesedesserts also come in a wide variety
Koi Dessert Bar  Chippendale NSW

Koi Dessert Bar Chippendale NSW

They can at times remind me of the Straits Chinese kueh, but this a world away with Euro influences, fusion encouragement, East Asian beauties and the best of new fangled ingredients
George Town, Penang - Street Food Midday

George Town, Penang - Street Food Midday

Freshly made poh pniah skin is a good start - followed by filling in fresh and adequately textured ingredients like crabmeat, dried shrimp, bean sprouts, crushed peanuts, cooked pork bits, grated Chinese turnip (or jicama), cut lettuce and grated carrots

Travel: Malaysia Part 4 - A day in Melaka

Over the centuries it has been through Chinese, Portuguese, Dutch and finally British influence before becoming independent as part of Tanah Melayu which we know today as Malaysia
Ming Kee Live Seafood: Singapore's Best Comes to Makati

Ming Kee Live Seafood: Singapore's Best Comes to Makati

The classic Teochew raw fish salad is a blend of various finely shredded vegetables including carrots, cucumber, radish, bell peppers, onions, pickled vegetables, and Chinese parsley, as well jelly fish infused with a special sauce

Chef's Experience @ The Lion Hotel

My first instinct had me thinking the brown stuff was fried shredded ginger, like the kind they put on steamed fish at Chinese restaurants
BUBUR CHA CHA

BUBUR CHA CHA

My mum used to cook this years ago but I didn't want to follow her recipe cos' she dumps everything in one pot and the coconut cream is no longer white in colour
Lazy Suzie - Darlinghurst NSW

Lazy Suzie - Darlinghurst NSW

The surreal effect on the taste of the shavings come from the natural dye of the blue pea flower, a prized ingredient in Straits Chinese and Malay culture
Vietnamese Food Promotion @ Latest Recipe, Le Meridien KL

Vietnamese Food Promotion @ Latest Recipe, Le Meridien KL

Sticky rice dumpling with green bean syrup - reminded me of our Chinese tang yuan. For desserts, we tried an assortment of Vietnamese fruit candy, sticky rice dumpling with green bean syrup (cheo troai noouc), black bean sweet soup (cheo naau nen), jelly (rau caau), and coconut flavoured Vietnamese caramel custard (baunh ca ra men vi dua)
Meet Chef Ken of Marco Polo's Award-Winning Lung Hin...

Meet Chef Ken of Marco Polo's Award-Winning Lung Hin...

Marco Polo Ortigas Manila's Cantonese restaurant, Lung Hin, introduces its new Chinese Executive Chef, Leung Chi Kwan, or simply Chef Ken, infusing his own culinary style combining authentic and traditional flavors updated with modern techniques
All-You-Can-Eat Dim Sum @ Tai Zi Heen, Pullman KLCC

All-You-Can-Eat Dim Sum @ Tai Zi Heen, Pullman KLCC

We ordered an array of desserts to share - Chinese herbal jelly, Iced sea coconut with longan and lemon syrup, Salted egg ice cream with red bean paste, and Oven-baked mini egg custard tarts
Little Canton

Little Canton

Little Canton is also a full Chinese restaurant so if you want to order normal dishes by all means go ahead
Marble Pumpkin Kuih ~   大理石南瓜糕

Marble Pumpkin Kuih ~ 大理石南瓜糕

It's best served chilled as it's light and refreshing, especially after a heavy and sumptuous meal, like our Chinese New Year reunion dinner