White chocolate and macadamia blondies
Search.abc.net.au
Search.abc.net.au
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Ingredients

  • Melted butter for greasing tin
  • Baking paper
  • 150 g white chocolate, coarsely chopped
  • 100 g butter, chopped
  • 2 eggs
  • 1 tsp vanilla essence
  • 190 g plain flour
  • 145 g macadamia nuts, chopped coarsely
  • 155 g caster sugar
  • Icing sugar to dust

Instructions

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