Thermomix Pikelet Recipe
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  • 3 mins Cook time
  • 20 mins Total time
  • 23 mins Author
  • 190 g of self raising flour 2 tablespoons of caster sugar 200g of milk 60g of melted butter 1 egg Sprinkle of salt extra butter to add to your pan. Instructions Put the butter into your Thermomix bowl and cook for 2 minutes, 60 degrees, speed 2 or until melted. Add the self raising flour, caster sugar, milk, egg and a sprinkle of salt and mix for 10 seconds on speed 5. Preheat your frying pan with a little bit of butter over a medium high heat and add tablespoon amounts of the apple pikelet mixture. When bubbles begin to appear on the surface of the pikelets, carefully flip them over and cook for a further 30 seconds on the other side before transferring to a plate and cover with foil to keep warm. Continue until you have used all of the pikelet mixture. Serve these pikelets warm with your choice of toppings. 3.4.3177



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