Thermomix Hedgehog Slice
thermobliss
thermobliss
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 10 mins Cook time
  • 4 hours Total time: 4 hours 10 mins Serves: 24 Ingredients 2 packets of plain biscuits - Marie or similar 250g of utter
  • 3 tablespoons of cocoa 4 tablespoons of shredded coconut 1 tin of condensed milk 200g of milk chocolate Instructions Line a 20cm x 20cm square cake tin with baking paper, making sure you leave plenty hanging over the edges to help you remove the slice once it’s set. Place one pack of the plain biscuits into your Thermomix Bowl and crush for 3 seconds on speed 4. Add the second pack and crush for a further 3 seconds on speed 4 - use your spatular/ wooden spoon to roughly break up any large biscuits and pour into a separate bowl and set aside until needed. Pour the condensed milk into your Thermomix Bowl and add the butter (3cm pieces) and cocoa. Cook for 2 minutes on 60 degrees speed 1 or until the butter has completely melted. Add the biscuits and shredded coconut to your Thermomix Bowl and mix for 10 seconds on speed 4 REVERSE or until the mixture has combined. Pour the mixture into your prepared slice tin and flatten the surface with the back of a metal spoon. Clean your Thermomix Bowl and make sure it’s completely DRY before adding the chocolate pieces. Cook for 2 minutes on 50 degrees speed 3 or until the chocolate has completely melted. Pour melted chocolate over the top of your slice and place it in the fridge for 4 hours or until set. 3.3.3070
  • 20 cm tin your slice will be quite high

Instructions

Comments

Log in or Register to write a comment.