Sticky fig and date pudding with orange caramel sauce
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Search.abc.net.au
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Ingredients

  • 1 cup chopped, soft, dried figs
  • 1 cup chopped pitted dates
  • 2 cups water
  • 1 tspn bicarb soda
  • 100 g unsalted butter, softened
  • 1 cup brown sugar, firmly packed
  • 3 eggs
  • 1 cups self-raising flour
  • SAUCE
  • 1 cup brown sugar
  • 50 g unsalted butter, chopped
  • 300 ml thickened cream
  • 2 tspns finely grated orange rind
  • 2 tblspns orange juice

Instructions

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