Spiced fruit and nut bars
pizzarossa | Just another recipe blog
pizzarossa | Just another recipe blog
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Ingredients

  • 10 minutes Baking
  • 125 g (1 cup, spooned and scraped) all-purpose (plain) flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 tsp spice cake blend (see below)
  • 1 cup dried fruit (I used sultanas & chopped apricots)
  • 1/2 cup nuts (I used flaked almonds & chopped walnuts)
  • 120 ml (1/2 cup) sunflower oil
  • 120 ml (1/2 cup) golden (cane sugar) syrup (or maple syrup or honey)
  • 4 parts ground cinnamon
  • 2 parts ground nutmeg
  • 2 parts ground cardamom
  • 2 parts ground mace
  • 2 parts ground coriander
  • 1 part ground white pepper
  • 1 part ground cloves

Instructions

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