Soup Monday - Potage Parmentier or Potato & Leek Soup
Edge Of My Plate
Edge Of My Plate
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Ingredients

  • 1 tbsp butter
  • 5 medium potatoes
  • 3 large leeks
  • 1.5 l vegetable stock
  • 2 bay leaves
  • 1 sprig
  • 1 tsp salt
  • 1/2 cup heavy cream
  • 80 g speck or bacon

Instructions

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