Slow Roasted Greek Lamb with Home Made Flat Bread
Love, Shoes and Cupcakes
Love, Shoes and Cupcakes
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Ingredients

  • 2 tbspns olive oil
  • 1 red onion, diced
  • 1 tbspn crushed garlic
  • 1/4 cup lemon juice
  • 1/2 tspn cumin
  • 1/4 tspn cinnamon
  • 600 g lamb leg steaks (or if you can find a herb and garlic butterflied lamb leg that would work perfectly)
  • 2 tbspns plain flour
  • 2 cups beef stock
  • 3 sprigs fresh thyme
  • 1 lebanese cucumber, cut into ribbons
  • 200 g cherry tomatoes, halved
  • Plain yoghurt and flat bread to serve
  • 1 cup plain yoghurt
  • 1-2 cups self raising flour

Instructions

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