simple savoury muffins with left-over soup
The Capers of the Kitchen Crusader
The Capers of the Kitchen Crusader
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Ingredients

  • 1 tin of pumpkin
  • 2 cups plain flour
  • 1 tsp baking powder
  • 2 eggs
  • 150 g of danish feta, chopped into
  • 1 cm pieces
  • 2/3 cup frozen spinach
  • 100 g fresh
  • 1/4 tsp ground nutmeg

Instructions

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