Root Vegetable Tian
The English Kitchen
The English Kitchen
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Ingredients

  • 2 small sweet potatoes
  • 2 medium white potatoes
  • 1 small celeriac (abut 3/4 pound, celery root)
  • 2 small parsnips
  • 4 TBS extra virgin olive oil
  • 3 TBS chopped fresh flat leaf parsley
  • fine sea salt and freshly ground black pepper to taste

Instructions

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