Rich Chocolate Mocha Cheesecake Balls (No-Bake)
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Ingredients

  • 15 mins Total time
  • 15 mins Author
  • 400 g Arnotts chocolate ripple biscuits
  • chocolate
  • 250 g cream cheese, softened
  • 2 tsp instant coffee granules
  • coffee granules
  • 300 g white chocolate, for dipping Extra
  • 50 g dark chocolate, for drizzling
  • 15 seconds Add the cream cheese and mix on Reverse Speed
  • 10 seconds Scrape down the sides of the bowl and repeat for a further
  • 10 seconds or until completely combined

Instructions

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