Red Velvet Cupcakes
You CAN have your cake and eat it too.
You CAN have your cake and eat it too.
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Ingredients

  • 1 cup flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 2/3 cup vegetable oil
  • 3/4 granulated sugar
  • 1 egg
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons red food coloring
  • 1/2 cup buttermilk
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon white vinegar
  • 8 ounces cream cheese, softened to room temperature
  • 4 tablespoons unsalted butter, softened to room temperature
  • 1 pound confectioners’ sugar (about 3 ¾ cups), sifted
  • 125 g moke
  • 30 g kakava v prahu
  • 1/2 čajne žličke soli
  • 150 g rastlinskega olja
  • 150 g kristalnega sladkorja
  • 1 jajce
  • 1 žlička vanilijevega ekstrakta
  • 2 žlici rdečega barvila
  • 120 g pinjenca
  • 1/2 žličke sode bikarbone
  • 3/4 čajne žličke belega kisa
  • 225 g kremnega sira Philadelphia
  • 4 žlice masla, zmehčano na sobni temperaturi
  • 450 g sladkorja v prahu, presejemo (ali manj, odvisno od okusa)

Instructions

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