Recipe: No-bake Oreo cheesecake (cupcakes)
Eat Your Heart Out
Eat Your Heart Out
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Ingredients

  • 45 minutes No cooking
  • 9 cupcakes or
  • For the biscuit base
  • 60 g OREO
  • cookies with cream removed, finely crushed (use the cream for the filling)
  • 25 g butter, melted
  • For the filling
  • 250 g cream cheese, softened at room temperature
  • 70 g caster sugar plus the cream removed from the cookies for the biscuit base (approx. 20g)
  • 1 1/2 tsp gelatin powder, melted in 45g of boiling
  • water
  • Juice and zest of 1 lime 120ml dairy whipping cream
  • 1 tsp vanilla extract
  • 50 g OREO cookies, roughly crushed/chopped

Instructions

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