Recipe: Devilled eggs & Cheesy Creamy Boiled Eggs with Dill
Eat Your Heart Out
Eat Your Heart Out
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Ingredients

  • 10 minutes Cooking time
  • Ingredients
  • 4 hard boiled eggs
  • 1 1/2 tbsp regular or low-fat mayonnaise
  • 1/2 tsp butter, softened at room temperature
  • 1 tsp Dijon mustard
  • A pinch of mustard powder
  • Salt and freshly ground black pepper
  • Shichimi powder or paprika
  • 8 olives, to garnish
  • 4 hard boiled eggs
  • 1 1/2 tbsp regular or low-fat mayonnaise
  • 1 tsp butter
  • 1 tbsp freshly grated Parmesan cheese plus extra for garnish
  • Salt and freshly ground black pepper
  • Fresh dill
  • Lettuce leaves, to serve

Instructions

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