{Recipe} Corn Fritters and Tartar Sauce (gluten-free, soy-free)
Made of Stars | Simply vegan
Made of Stars | Simply vegan
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Ingredients

  • 1 1⁄2 cups
  • 1 medium red onion
  • 1 garlic clove
  • 1 medium capsicum
  • 1 bunch
  • 1 cup
  • 1⁄2 cup
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 cup
  • 8 fl oz
  • /240 ml
  • 1⁄4 cup
  • 2 fl oz
  • /60 ml
  • 2. In a large bowl, mix together the corn kernels, red onion, garlic, capsicum (bell pepper), and coriander (cilantro). Stir through the masa harina or polenta, chickpea flour (garbanzo bean flour),salt, and ground black pepper. Pour in the non
  • 3. Place a nonstick or cast
  • Tartar Sauce
  • Yields: 2 cups
  • ***

Instructions

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