Gooey banana and dark chocolate heavenIngredients. 120gm butter100gm brown sugar250gm SR Flour2 eggs1tsp baking powder1tsp vanilla extract200gm milk220gm soft banana - 2 large or 3 small bananas (roughly)150gm dark chocolate chipsMethod. Preheat oven 160C and line a loaf tin with baking paper, set aside. Speed 4 for 20 secondsAdd roughly chopped banana and mix. 220gm soft banana. 3 small bananas
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Add the pineapple, coconut and half of the walnuts. But baking has never been a strength, I’ve managed to produce cakes that haven’t even risen enough to be described as frisbees
Schema/Recipe SEO Data Markup by Yummly Rich Recipes. It’s not just a bananacake. Unfortunately I made it for a friend’s birthday and HE got to walk out the door with the rest of them but I am literally planning on buying some bananas and hiding them in the house just so they go brown and I can make another one this weekend
Next up, peanut butter-spiked banana bread pudding cake that's. I was goofing around one day in the kitchen with some ripe bananas and impulsively added a packet of dry pudding mix to the batter
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Water is first boiled together with the spices, ginger and vanilla bean (if you don't have vanilla bean, you can use 1/2 tsp vanilla extract). It is stated as an optional ingredient in this recipe, you can omit it altogether or just add as sweet as you like it, but I think 1/3 cup of honey is just nice. 1/2 vanilla bean, split lengthwise and scraped (or 1/2 tsp vanilla extract). 1/3 cup honey, plus more for serving (optional - depending on how sweet you like it). 1 1/2 cups milk (I use full-cream). 1/2 vanilla bean, split lengthwise and scraped (or 1/2 tsp vanilla extract). 1/3 cup honey, plus more for serving (optional - depending on how sweet you like it). 1 1/2 cups milk (I use full-cream)
Add some diced/sliced cucumber on top for texture. Roughly chop 1 1/2 cucumbers. Depending on how many courses and how many people you have to cook for on Christmas Day, preparing the food can be a daunting task
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I have a new obsession with Date Loaf. Pre-heat fan forced oven to 160C and grease a loaf tin, set asidePlace all ingredients in thermomix and Speed 7 for 20 secondsPour into loaf tinBake for 40-45 mins or until skewer comes out cleanAllow to cool slightlyAbsolutely delicious
One of my very favourite cakes in the world is a bananacake with cream cheese frosting. It probably helps that we always have heaps of ripe bananas in the fruit bowl (we’re a bit obsessed with bananas at our house)
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The recipe you’re thinking of uses a packet cake mix for the base and this one doesn’t. I’m not generally a fan of things from packets but my main reason not to use packet cake mix because I never have it in the house
Okay, maybe I’m taking liberties calling this a cake, perhaps it should be called a slice. 1/2 cup butter. 1/2 tsp vanilla. 3/4 cup icing sugar. 1/4 tsp vanilla. 1/2 cup butter. 1/2 tsp vanilla. 3/4 cup icing sugar. 1/4 tsp vanilla
When I had my first bite of these low fat wholemeal banana berry muffins, I was like. Banana and Berry Wholemeal Muffins - A Reduced Fat and Easy Recipe by Anneka Manning
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