Raspberry & White Chocolate Slice
The Spice Rack
The Spice Rack
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Ingredients

  • 140 g unsalted butter
  • 200 g white chocolate melts
  • 2 eggs
  • 1 1/2 cup
  • 1/2 cup caster sugar
  • 1/2 tsp vanilla essence
  • 400 g tin raspberries in syrup, drained
  • 100 g white chocolate melts

Instructions

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