Pomegranate Chocolate / Cokolada z granatnim jabolkom
You CAN have your cake and eat it too.
You CAN have your cake and eat it too.
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 10 oz bittersweet chocolate (60% cacao), broken into
  • 1 cup fresh pomegranate seeds
  • 1 large pomegranate
  • 1 minute Stir with a spatula until the chocolate is completely melted and smooth, heating in additional
  • 15- second increments if necessary
  • 300 g čokolade

Instructions

Comments

Log in or Register to write a comment.