Pear cake | Food From Portugal
www.foodfromportugal.com
www.foodfromportugal.com
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Ingredients

  • 2 pears
  • 4 eggs
  • 200 grams (1 1/2 cups) all-purpose flour
  • 125 grams (1/2 cup) granulated sugar
  • 1 tablespoon honey
  • 125 grams (4 1/2 ounces) natural yogurt
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon powder

Instructions

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