Pandan Snowskin Mooncake With Coconut Mung Bean Filling
I-Lost in Austen
I-Lost in Austen
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Ingredients

  • Yeild for
  • 16 mini mooncakes
  • 25 g wheat
  • flour/ wheat starch
  • 60 g caster
  • sugar
  • drops of pandan paste (optional)
  • 320 g mung bean filling ( for recipe
  • HERE)

Instructions

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