Pandan Cupcakes with Vanilla Buttercream Frosting
Much a Munch
Much a Munch
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Ingredients

  • 125 g butter (slightly softened but cool)
  • 1/2 cup caster sugar
  • 3/4 cups plain flour
  • 3/4 tsp baking powder
  • pinch of salt
  • 2 eggs
  • milk
  • 2 tsp pandan flavouring
  • 75 g butter (softened)
  • 1 1/4 cups of icing sugar
  • 1/2 vanilla pod/bean
  • 1 tsp milk
  • 5. To make the frosting, place butter and half of the icing sugar in a bowl or the bowl of a stand mixer and mix on high speed for about

Instructions

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