One-Pot Sweet Potato, Cauliflower and Chickpeas Shawarma Recipe {vegan}
food to glow | feel good food that's good for you
food to glow | feel good food that's good for you
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Ingredients

  • 350 g cherry tomatoes
  • 1 tin
  • 1 tbsp harissa paste
  • 1 tbsp sundried tomato paste
  • 1 tsp each
  • 2 tsp sumac
  • 1/8 tsp ground cardamom
  • 3 green pods
  • ¼ tsp ground cumin
  • 2 tbsp olive oil
  • 2 garlic cloves
  • 1 large red onion
  • 1 large sweet potato
  • 1 small
  • 400 g tin
  • 1 tsp cumin seeds
  • 200 ml water
  • 2. Heat the oil over low
  • 9400 blender and the Froothie Optimum
  • 600 slow juice

Instructions

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