Place a couple of tablespoons of softened good quality butter in a small bowl with your choice of spices (such as mixed spice) and a big spoon of honey (raw organic is always preferable
This is for those afternoons/nights when you get home, everyone is cranky, you have no energy or time to cook and you want your Thermomix to do it all for you
Retro Mummy — baking and making with my family of 7
wheat flour, sugar and butter), but these all had a suggestion of using a packet of orange flavoured jelly melted with less water than usual - and to be honest, I never really liked the flavour of artificial tasting packet-jelly even as a child
Everyone’s perfect carrot cake looks a little different. In a large bowl whisk together the brown rice flour, white rice flour, sorghum flour, buckwheat flour, baking powder, baking soda, and spices
To make this cake dairy free just leave off the frosting. It might look like a few ingredients for this cake but you could make a few cakes out of these or double the recipe and tin size and make a nice big carrot cake to feed a crowd
Retro Mummy — baking and making with my family of 7
Someone else wanted in on the carrot cake muffin action too. If you want a special treat, serve them warm and spread them with honey for extra sweetness
Combine the flour, soda, baking powder, spices, carrots and pecans a bowl. It is gluten and sugar-free and is another 'I Quit Sugar' recipe - 'Carrot Cake Cupcakes with Cinnamon Frosting
You see, I like to make any excuse to eat cake and that means one Birthday cake to post on the blog (I have to make that well before my Birthday so it’s ready to post), one for my actual Birthday and the usually one the weekend before or after just because
I posted a photo of a slice of this cake on my Thermo Cooking UK with Feisty Tapas group and there were many requests for the recipe so here is what I did because you should all try this Dairy Free Chocolate Beetroot Cake as soon as you can and, in fact, if one of you could make it with your favourite GF stuff, I’d be most grateful for the feedback
Pour mixture into prepared pudding bowl. Last year as part of the Maleny IGA's Local Product Local Recipe - recipe card series I created the below festive Ice-Cream cake recipe using gorgeous local products so you can have something amazing at your Christmas event that some of your guest who may be gluten free or dairy free can still all enjoy/\
In a large mixing bowl, beat the eggs and sugar together until they are light and fluffy. For my contribution, I made housemate Craig's gluten free, dairy free orange cake
The benefits are not having to cook the beetroot before cooking, and of course sneaking vegetables into a decadent chocolate cake makes eating one slice too many almost acceptable
My cake was nowhere near as tall as the one in the photo - I can only assume that they used a smaller tin than was specified in the recipe, or had some mighty kickin' baking powder
use one tea spoon of buckwheat flour on sultanas. place sultanas in a wide bowl. unsalted butter/coconut oil (for dairy free option) to grease baking tin
Cooking Without Gluten | Gluten-free cooking without compromise
There's absolutely no need to dread making pastry (you're not alone, I have for many years. And if you like the look of these delicious meat-free, gluten free, nut free sausage rolls, click here for the recipe
If your coconut oil is solid (probable unless it's a really hot day), very gently melt it until it's just melted but not hot (if it gets hot set aside to cool until only just warm) and mix the coconut oil and sugar together making sure there are no lumps of sugar - (if you're using butter, you just need it to be softened, and then cream it with the butter - it's easiest done with a hand mixer, or in an electric mixer or food processor - until pale and fluffy)
I'd love to tell you that instead of the dinner party I cleaned my house and whipped up a batch of scones, to continue with the domestic theme, but instead I lowered my blinds, crawled under my blankets, ate chocolate, and watched movies in bed all day
Has it really been a whole month since the last one. To make the streusel topping, mix the dry ingredients together in a small bowl and then rub in the dairy-free spread with your fingers until crumbly
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