Nutty (and not too naughty)
Mixing it up in HK
Mixing it up in HK
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Ingredients

  • 80 g whole oats
  • 90 g raw walnuts
  • or cashew nuts
  • 40 g virgin coconut oil
  • 50 g sucanat (rapadura) sugar
  • 50 g raw caster sugar
  • 1 tsp vanilla paste
  • 1 large egg
  • 100 g wholemeal spelt flour
  • 20 g water or milk
  • 120 g semi
  • 2 tbsp of desiccated coconut

Instructions

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