Mosaic Swiss Roll
I Love. I Cook. I Bake.
I Love. I Cook. I Bake.
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Ingredients

  • 8 egg yolks
  • 2 egg whites
  • 65 g caster sugar
  • 40 g plain flour
  • 20 g corn flour
  • 10 g milk powder
  • 100 g butter

Instructions

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