Mole Sauce
The Taste of Aussie | The Taste of Aussie
The Taste of Aussie | The Taste of Aussie
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Ingredients

  • 2 cups
  • cup
  • 10 mins Cook time
  • 20 mins Total time
  • 30 mins Ingredients
  • 12 dried ancho chillies
  • 6 dried pasilla chillies
  • ½ cup vegetable oil
  • 2 slices
  • 6 cloves garlic
  • 2 onions
  • 2 tomatoes
  • ½ teaspoon each
  • 1 teaspoon
  • 1 litre
  • 4 cups
  • 95 gm
  • 1 cup
  • Guacamole

Instructions

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