Mac and cheese with shredded ham ... in the Thermomix
daz in the kitchen
daz in the kitchen
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Ingredients

  • 60 g butter
  • 50 g plain flour
  • 750 g milk
  • 120 g cheddar cheese
  • 80 g Parmesan cheese
  • Instructions:Put Parmesan in thermomix and grate on speed 8 for 10 seconds Set aside.
  • Place cheddar cheese in bowl and grate for 10 seconds on speed 8. Set aside
  • Make sauce by placing butter, flour and milk into thermomix bowl and cooking at 90 degrees for 12 minutes on speed 4.

Instructions

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