Low Carb Carrot Cake
Ditch The Carbs
Ditch The Carbs
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Ingredients

  • 1 low car
  • 15 mins Cook time
  • 30 mins Total time
  • 45 mins A tasty low carb carrot cake with cream cheese icing
  • Sugar
  • 10 large slices
  • 5 eggs
  • / 7 oz butter melted
  • 2 tsp vanilla
  • vanilla
  • 3 cup grated
  • ½ cup chopped walnuts
  • ½ cup shredded
  • 1 ½ cups ground almonds
  • 1 tsp ground cinnamon
  • 1 tsp mixed spice
  • 2 tsp baking powder
  • 1 cup
  • / 200 g cream cheese
  • 350 F for
  • 30 minutes or until a fork pushed in, comes out clean
  • 20 seconds to soften it
  • 8 inch
  • / 20 cm cake
  • 1 slice ice
  • 31.6 g Car
  • 5.8 g Sugar
  • 2.9 g Fibre
  • 2 g Protein

Instructions

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