lime curd, filo pastry, vanilla salt... (or how a tiny portion of lime curd found meaning in its brief, glorious existence)

Ingredients

  • 1 egg yolk
  • 1.5 - 2 tablespoons sugar, depending on how sweet you like it
  • 2 tablespoons lime juice
  • 1/4 teaspoon lime zest (optional)
  • 1/2 tablespoon butter

Instructions

Comments

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