Lemon Curd and Strawberry Swirls Cheesecake
From My Lemony Kitchen
From My Lemony Kitchen
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Ingredients

  • 200 g pkt Arnott
  • 500 g cream cheese
  • 395 g sweet condensed milk
  • 3 teaspoon gelatine
  • 2 tablespoon boiling water
  • or
  • curd
  • 1 cup of lemon
  • 3 tablespoon
  • of strawberry jam
  • 20 cm dish

Instructions

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