Lemon Berry Oatmeal Snack Bars (Gluten Free + Vegan)
www.bakerita.com
www.bakerita.com
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Ingredients

  • 12 oz. mixed berries (I used equal parts strawberries, raspberries + blackberries - frozen is fine)
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest (from 1 large lemon)
  • 1 teaspoon tapioca starch
  • 1 cup blanched almond flour
  • 1 tablespoon coconut flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup coconut oil, solid at room temperature
  • ½ cup coconut sugar
  • 1 cup rolled oats (gluten-free certified if necessary)

Instructions

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