Leek, Potato and Blue Cheese Soup
Eating Adelaide — Food and Drink in Adelaide, South Australia
Eating Adelaide — Food and Drink in Adelaide, South Australia
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 chicken stock pot (or cube) 700 m
  • 1 medium sized leek, sliced in half
  • chopped
  • ½ large onion, roughly chopped
  • 1 large clove of garlic, chopped
  • 1 large potato, peeled and chopped
  • 100 g blue cheese, chopped

Instructions

Comments

Log in or Register to write a comment.