How to make pancakes
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Ingredients

  • 2 cups plain flour
  • 2 tspn baking powder
  • 100 g unsalted butter (melted)
  • 3 tspn sugar
  • 2 x eggs
  • 2 cups milk
  • 15 mins prep time,
  • 20 mins cooking time
  • 2. Add eggs, milk, and butter and whisk
  • 3. For best results, let your batter thicken up in the fridge for
  • 4. Heat your pan and add a little extra butter to make sure the pancakes don
  • 3 cups of buttermilk is used instead of 2 cups of regular milk. The buttermilk will make your pancakes richer and give them a wonderful flavour, for an extra-delicious pancake experience!
  • Banana
  • Blueberries
  • Nuts
  • Bacon

Instructions

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