Healthy Double Chocolate Zucchini Bread (Nut Free + Vegan + Gluten Free!)
www.ambitiouskitchen.com
www.ambitiouskitchen.com
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Ingredients

  • 1 flax egg* (1 tablespoon flaxseed meal + 3 tablespoons water)
  • 1 cup shredded zucchini (from about 1 medium zucchini)
  • 1/2 cup sunflower butter*
  • 1/2 cup pure maple syrup (or coconut palm syrup)
  • 1 teaspoon vanilla extract
  • 1 teaspoon apple cider vinegar
  • 1/2 cup dairy & nut free milk alternative such as flax, oat, or hemp milk
  • 1 cup gluten free oat flour*
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup allergy friendly chocolate chips, plus extra for sprinkling on top (Enjoy Life is a good brand)
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  • For the chocolate frosting
  • 4 oz GO VEGGIE vegan plain cream cheese
  • 1/4 cup organic powdered sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/2 tablespoon vanilla extract

Instructions

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