Happy Soup!!
Feed Your Soul, Perth
Feed Your Soul, Perth
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Ingredients

  • 370 per serve
  • 4 cups salt reduced beef stock
  • cup
  • 3 teaspoons fish sauce
  • 1 tablespoon salt
  • 4 cm piece fresh ginger
  • 2 Star Anise
  • 2 Cinnamon
  • 100 g Ramen Noodles
  • 200 g Bean Sprouts
  • 160 g Rump Steak
  • 1/2 cup fresh coriander
  • 50 g Enoki Mushrooms
  • 5 minutes Add Bean Sprouts, Spring Onions, Beef and Coriander to serving bowls

Instructions

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