Gluten Free Fruit Bread
Tenina Thermomix Recipes
Tenina Thermomix Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • natural sultanas
  • brown rice
  • sunflower seeds
  • 2 tsp
  • sachet dry yeast
  • large eggs
  • Measure dried fruit into TM bowl and chop 1 sec/Turbo/4 times Set fruit aside.
  • Return dry ingredients to TM bowl including fruit, then add eggs and mix 15 sec/speed 5. The dough will look wet and pasty.
  • Once risen, place loaf in oven and bake for 40 minutes Check with skewer to ensure the bread is cooked. Remove from oven and place onto a tea towel sitting on a cooling rack. Set timer for 10 minutes

Instructions

Comments

Log in or Register to write a comment.