This is super quick and easy to whip up for a last minute Nutella Day celebration. My substitutions were using fresh whipped cream (that I sweetened slightly with powdered sugar) instead of frozen & thawed whipped cream, I swapped half of the cream cheese for mascarpone, and I didn’t have any hazelnuts so I used chopped peanuts as a garnish
sweetest kitchen | A collection of delicious recipes and photos straight from my kitchen, which is, indeed, very sweet!
May also need to infuse for an extra week or two compared to using a higher alcohol-content base. For all of these bases, when infusing you store them in a cool, dry dark place ie pantry - then store in the pantry/fridge/freezer depending on the base used
You can use crêpes to create a wonderful Italian savoury dish for Shrove Tuesday. Cover in caster sugar, fresh orange juice, orange zest, lemon juice, butter and Grand Marnier or Cointreau for a classic Crêpes Suzette recipe