until melted, turn off the heat and add chocolate, stir until. Here’s a nice mudcake recipe i use for, well mudcake obviously and for cakes that require shaping
I know I sucks when it comes to frosting and decorating a cake but nonetheless I will try to do the best I could to make the cake look good and for example this chocolatemudcake
Then last month while reading one of my favourite blogs (Fat Mum Slim) I came across this recipe for White ChocolateMudCake with Violet Crumble and I immediately knew I had to make it
The benefits are not having to cook the beetroot before cooking, and of course sneaking vegetables into a decadentchocolatecake makes eating one slice too many almost acceptable
The main ingredients are crushed Marie biscuits and chunks of chocolate. If the skewer does not come out clean and cake top begins to brown you can cover it with aluminum foil to prevent burning
Roughly chop the mudcake and place in a large bowl. Place the white chocolate melts in a heatproof bowl over a saucepan of simmering water (make sure the base of the bowl doesn't touch the water)stir until the chocolate has melted
It was the perfect combination of mudcake and fruit cake, decorated in a white chocolate ganache and topped with a beautiful arrangement of white chocolate shards and roses
Chocolate Lava Cake. This Chocolate Fondant Recipe is a favourite of mine because I had been searching for a lower fat recipe, and found/modified this one
It's a chocolate and strawberry marble cake with white chocolate frosting, to be precise. It didn't rise to my expectations though, and the only best part about it was the white chocolate frosting
Danish Chocolate Streusel – Swirled CakeFor full recipe please hop over to Anuja of Simple Baking. This month , Anuja of Simple Baking has selected this lovely Danish Chocolate Streusel for The Home Bakers (THB)
The icing had a subtle chocolate flavour paired with a hint of strawberry and a slight tang from the lemon and the sour cream, it was a fantastic combination that didn't take away from the flavour of the cake at all, it actually all went together really well
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