Daring Bakers Challenge – Parmesan & Thyme Grissini
Gourmet Getaways
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Ingredients

  • 300 g plain flour
  • 2 tsp salt
  • 75 g butter
  • 2 tsp dry yeast
  • 75 g Parmesan cheese
  • 150 ml warm milk
  • 3 tbsp finely chopped fresh Thyme
  • 6 mild Chillies
  • 100 gm sundried tomatoes
  • 100 gm salted cashews
  • 1 egg yolk
  • 6 cloves garlic
  • 1 1/2 cups light Olive Oil
  • juice 1 lemon
  • salt to taste

Instructions

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