Dairy Free Chocolate Panna Cotta
My Wholefood Family
My Wholefood Family
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Ingredients

  • 400 g coconut cream
  • 200 g non-dairy milk (rice or coconut work well)
  • 2 eggs
  • 20 g coconut oil
  • 1/4 cup raw cacao
  • 1/4 cup coconut sugar
  • 1 ts vanilla extract
  • pinch salt
  • 2 ts Great Lakes gelatine

Instructions

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